The condition Ketosis would result from an inadequacy of what in the diet?

Ketosis - What is Ketosis, Effects of Ketosis and Ketosis Levels Ketosis Ketosis High levels of ketosis can be serious Ketosis is a state the body may find itself in either as a result of raised blood glucose levels or as a part of low carb dieting. Low levels of ketosis is perfectly normal. However, high levels of ketosis in the short term can be serious and the long term effects of regular moderate ketosis are only partially known at the moment. What is ketosis? Ketosis is a state the body goes into if it needs to break down body fat for energy. The state is marked by raised levels of ketones in the blood which can be used by the body as fuel. Ketones which are not used for fuel are excreted out of the body via the kidneys and the urine. Is ketosis the same as ketoacidosis? There is often confusion as to the difference between ketosis and ketoacidosis. Ketosis is the state whereby the body is producing ketones. In ketosis, the level of ketones in the blood can be anything between normal to very high. Diabetic ketoacidosis , also known as DKA, only describes the state in which the level of ketones is either high or very high. In ketoacidosis, the amount of ketones in the blood is sufficient to turn the blood acidic, which is a dangerous medical state. When does ketosis occur? Ketosis will take place when the body needs energy and there is not sufficient glucose available for the body. This can typically happen when the body is lacking insulin and blood glucose levels become high. Other causes can be the result of being on a low carb diet . A low level of carbohydrate will lead to low levels of insulin, and therefore the body will produce ketones which do not rely on insulin to get into and fuel the body’s cells. A further cause of ketosis, less relevant to people with diabetes, is a result of excessive alcohol consumption. Is ketosis dangerous? The NHS describes ketosis as a potentially serious condition , whereas a number of popular diets cite ketosis as being an essential part of weight loss. Ketosis is described as being potentially dangerous as very high level of ketones can make the blood acidic, a state known as ketoacidosis, which can lead to serious illness in a relatively short space of time. Maintaining relatively high levels of ketones over a long period of time, such as by being on a ketogenic diet for a long time, has had questions asked over long term safety. A study, carried out at the John Hopkins Children’s Centre in Baltimore, USA, was conducted for up to 8 years and found ketogenic diets to be relatively safe over that period. However, these studies were carried out on patients up to 26 years old and evidence of safety over the longer term and in older groups is not so well known. Testing for ketones It is possible to check your blood to find out the ketone level in your blood. It is also possible to check your urine for ketones, however, the result given may only indicate the level of ketones earlier in the day. What is a safe level of ketosis? The presence of ketones will measured in either mmol/l or by plus signs ‘+’. Different levels of ketones +++ or ++++ Very high General advice is to keep ketones levels low to prevent any risk of organ damage, particularly to the kidneys and liver. If you take insulin, having ketone levels above 1.5 mmol/l (+) could represent a risk of ketoacidosis. High or very high ketone levels may be indicated by vomiting or the presence of ketones on the breath, which may smell ‘fruity’ or reminiscent of nail polish remover. Research has yet to produce conclusive evidence over which levels of ketones are safe to maintain over extended periods of time, such as for people on low carbohydrate or ketogenic diets. Ketosis and low carb diets A state of ketosis is a fairly common result of going onto a low carbohydrate diet. As indicated above, there is no particular ketone level that has been regarded as safe over the long term. People who choose to go onto low carb diets are often advised to keep hydrated by drinking sufficient flui


In which US state are the Sonoma and Nappa Valley wine growing areas?

Wine Regions Sonoma County, California, stretches from the Pacific Coast in the west to the Mayacamas Mountains in the east, and is home to almost 60,000 acres of vineyards and more than 400 wineries. Within the borders are 17 American Viticultural Areas (AVAs, or appellations), each with its own distinctive characteristics. Located on the northern edge of the greater San Francisco Bay Area, Sonoma County is the largest producer in Northern California's Wine Country. Sonoma County wines enjoy global recognition and have won countless national and international wine awards. Learn more about Sonoma Wine Country .


In Germany it is Landwein what is the French equivalent?

German Wine Classification | GrapeHeaven.com German Wine Classification by Staff Writer - K. Ash | July 02, 2011 Like any other wine producing country, Germany has a system for the legal classification of wine. The German system for wine classification is unique in that wines are ultimately rated by ripeness of grape and not specifically the region in which the vineyard is located. The principle for this system is logical and sound in theory but in actual practice many different problems are encountered. For example, riper grapes from reputable grape varieties will for the most part produce the best wines however the riper grapes from substandard varieties produce poor wines. In this example both wines have the potential to be labeled as a high quality wine due to ripeness being a determining factor. This and other similar loopholes have created an environment where 90 percent of production is classified as the best quality level. This condition is why the understanding of German wine laws is essential when making decisions concerning tasting and ultimately purchasing German wines. German wine laws stipulate a number of conditions that control how the wine will be labeled and ultimately classified. Characteristics include specific regions, if sugar has been added to the wine and of course, the ripeness of the grapes. Using these characteristics, four specific wine classifications have been developed. They include: Deutscher Tafelwein, Deutscher Landwein, Qualitatswein bestimmter Anbaugebiete (QbA), and Pradikatswein (QmP). Deutscher Tafelwein translated into English means German Table Wine. This wine classification is equivalent to the French vin de table classification and is on the lower level of the German classification system. Prerequisites for wines to be classified Deutscher Tafelwein include the exclusive use of grapes from one of the five Tafelwein regions, alcohol content must be 8.5% by volume, grapes must weigh 44(deg)Oe--however this does not apply to all regions--and acidity must be at least 4.5 grams per liter. The classification Deutscher Landwein when translated into English means German Country Wine. Deutscher Landwein has an equivalent of vin de pays in the French classification system and is also on the lower level of the German classification system. Regulations are very similar to that of Deutscher Tafelwein with the following exceptions. Wines can come from one of the 19 Landwein areas, must have a 0.5% higher alcohol rating than Tafelwein, and must be trocken or halbtrocken (dry or off-dry.) Qualitatswein bestimmter Anbaugebiete is the second best German classification and translated into English means Quality Wine from a Specific Region. Wines classified Qualitatswein bestimmter Anbaugebiete must be produced from specific varieties found in one of 13 allowed regions. Grapes must weigh between 51(deg)Oe to 72(deg)Oe depending on the variety. Finally the alcohol content must be at least 7% by volume. One interesting fact is that Chaptalization --the act of adding sugar in order to increase alcohol content--is allowed with Qualitatswein bestimmter Anbaugebiete designated wines. The top rung of the German classification system is the Pradikatswein classification. In years past this classification was known as Qualitatswein mit Pradikat and in English means Quality Wine with Special Characteristics. Wines bearing the Pradikatswein classification must be produced from one of the 39 sub regions found in one of the 13 wine growing regions. In addition to the regional requirements, various other requirements exist and are formed into designations of the Pradikatswein classification. These are known as Pradikat designations and include the following: Kabinett, a medium dry light wine from the main harvest; Spatlese, a medium to medium sweet wine from the late harvest; Auslese, a medium to sweet whine where some of the grapes have been affected by noble-rot; Beerenauslese, a sweet wine produced from a majority of grapes being affected by noble-rot; Eiswein, a very sweet wine produced from gapes naturally fr


Amarone is one of the great wines of which country?

Amarone: One of Italy's Greatest Symbolic Wines | The Kitchn Amarone: One of Italy's Greatest Symbolic Wines Amarone: One of Italy's Greatest Symbolic Wines Any lovers of Amarone out there? Despite being one of Italy's most symbolic wines it is little understood and often much under-appreciated. A recent tasting of the best the region has to offer certainly opened my mind. What is Amarone? Amarone is a style of red wine produced in the Valpolicello area of the Veneto in northeastern Italy. Think Verona and Romeo & Juliet and you are there! While great diversity certainly exists, typically the wines are dry, fresh, full-bodied with lots of extract, high alcohol (15-16%), and complex with great depth and flavor concentration. While I have tasted many an Amarone in my time, I've tended to avoid them in recent years, finding many too austere and powerful for my typical table and guests. I've also been concerned about drinking wines of 15-16% alcohol. Well, how I have been proven wrong. I was simply trying the wines too young. The current release on the US market is 2005, but the youngest wines I tasted today were from 2000 - ten-year-old wines that are just about opening up. The Vineyards and the Grapes The best Amarone wines are made from grapes from the best hillside vineyards, where poor soils force the vine roots to dig deep for water and nutrients. These poor soils also keep yields in check, ensuring small, concentrated berries packed with flavor. Indigenous grape varieties from the region are also key to Amarone's uniqueness. Corvino is the main player (called the Queen), providing backbone, structure, body and acidity. Other indigenous varieties such as Corvinone, Rondinella, Molinara and the lesser-known Oseleta are all important ingredients in the final mix, each adding its own special flavors and dimension to the wines. How the wines are made Key words that come up again and again when talking about Amarone are 'selection' and 'drying'. Amarone wines are made from carefully selected bunches of the best grapes. These grapes are then dried (or dehydrated) before fermentation. Traditionally the grapes were dried on wooden racks at ambient temperatures. Today many producers use special temperature and humidity-controlled rooms for this process to ensure that mold does not attack the grapes. This drying process, which lasts between three and four months, is critical to the unique character of Amarone. As the grapes shrivel, sugars, acids, tannins, flavors, extract and other grape compounds concentrate. Additionally various reactions occur within the grapes themselves creating more complexity. Once dried the grapes are crushed and then fermented until dry. Most wines undergo an extended maceration on the skins, just to make sure that all of the complexities and goodness from the shriveled skins ends up in the wine. Then the wines are matured in oak for at least two years for 'normale' Amarone and four years for Riserva. Within the Amarone style of wines, there is great diversity between producers depending on such factors as the vineyard location, drying time for the grapes, length and temperature of fermentation, size of barrel and length of maturation as well as the final blend of grapes. DOC or DOCG Traditionally recognized simply as a style of Valpolicello, Amarone enjoyed DOC quality status. However, after much determined lobbying to seek its own denomination of quality, Amarone was finally granted the more elevated status of DOCG, beginning with the 2010 vintage. However, we won't see this designation on a bottle of Amarone for a few years until the 2010's enter the market circa 2013 to 2014. The unique taste of Amarone As I tasted through the flight of 12 wines yesterday I was most struck by the vibrancy of the wines, their freshness, the way that the high levels of tannin were so seamlessly integrated with the fruit. In particular, I was struck by the fact that despite having alcohol levels between 15% and 16% the wines were extremely balanced, warm in some cases but never aggressive or intrusive. Additionally, e


What is the job title of the statistician employed to assess risks for insurance companies?

Statistician Job Description - Job Descriptions Job Descriptions Blog Statistician Job Description A statistician collects and analyzes numerical data, collating the statistics into understandable formats. A wide range of fields may employ statistics to some degree. Among these include biology, economics, engineering, medicine, marketing, and sports. Statisticians interpret their collected data to allow people to make informed decisions. Statistician Job Description Statisticians have a wide range of roles in both private and public sector fields. For example, a government statistician may work with the Census Bureau to present data about a region and chart demographic trends. A private sector statistician could design a study of a new prescription drug before it goes on the market. Due to the number of different careers involving statistics, a statistician may be named differently depending upon the field of study. A statistician working to sort through economic statistics might be labeled an econometrician, for example. The growth outlook for statisticians is slow to moderate, due to the highly technical nature of the career. However, statistical science is employed by a number of occupations related to statistician. Not all of the similar careers will be labeled or named as a statistician, despite the job requirements and actual work duties being nearly the same. This can make it difficult to provide an exact outlook about the growth outlook for statisticians. Statistician Training and Education Requirements A master’s level degree is often required in mathematics or statistics for most statistician jobs. Jobs in the academic or research fields typically require a Ph.D. in statistics. In addition, industrial research jobs may ask for several years of experience as a statistician. However, the federal government requires a minimum of a bachelor’s degree. This includes at least 15 semester hours of statistics or a combination of mathematics and statistics totaling 15 hours. The mathematics and statistics combination requires that at least 6 of the hours be statistics. For qualification as a federal government statistician, a minimum of 24 hours of mathematics and statistics is required. Of the hours, 6 must be in statistics, while 12 of the hours must be in an area of advanced mathematics (calculus, differential equations, or vector analysis, for example). Due to the frequent use of computers, statisticians in all fields will need a strong background in computer science. Statistical modeling is becoming an increasingly used tool for statisticians, as is new software designed specifically for statistical analysis. Statisticians must be able to work competently with these new capabilities. Depending upon the intended field of employment, a statistician should have at least moderate knowledge of the intended field. Some schools may offer graduate-level coursework in applied statistics for certain fields. An undergraduate degree in statistics is usually not required for acceptance into graduate-level statistics. However, a strong foundation in mathematics is crucial. A statistician should have excellent interpersonal communication skills. Often, a statistician’s work will need to be presented to people with little or no knowledge of technical matters. Being able to relay the data in an understandable manner is key. After graduation, a beginning statistician will typically be overseen by an experienced statistician for a period of time. This allows the beginning statistician to be mentored. With more experience, opportunities for advancement and promotion will come. However, statisticians with advanced degrees are more likely candidates for promotion. Statisticians holding master level degrees or a Ph.D. frequently enjoy a high degree of independence in their work. Statisticians with that level of education may receive the opportunity to engage in research of their choosing, or become statistical consultants after years of experience in one field. A statistician is usually able to work regular hours in an office. Some occasi


Which colour gets its name from the Persian word for dust?

Khaki | Define Khaki at Dictionary.com khaki [kak-ee, kah-kee] /ˈkæk i, ˈkɑ ki/ Spell a stout, twilled cotton cloth of this color, used especially in making uniforms. 3. Usually, khakis. (used with a plural verb) a uniform made of this cloth, especially a military uniform. a garment made of this cloth, especially trousers. 4. a similar fabric of wool. adjective 1855-60; < Urdu < Persian khākī dusty, equivalent to khāk dust + -ī suffix of appurtenance Related forms Examples from the Web for khaki Expand Contemporary Examples The walls were painted seafoam green, and men in blue shirts and khaki pants stood around to ask questions. ‘Moonrise Kingdom’ Review: Wes Anderson Opens Cannes Film Festival Richard Porton May 16, 2012 Historical Examples The khaki Boys reach France, and, after some intensive training in sound of the battle front, are sent into the trenches. Bamboo Tales Ira L. Reeves Upon the sleeve of Tom Slade's khaki jacket was seen the profile of an Indian. British Dictionary definitions for khaki Expand (as adjective): a khaki background 2. a hard-wearing fabric of this colour, used esp for military uniforms (as modifier): a khaki jacket Word Origin C19: from Urdu, from Persian: dusty, from khāk dust Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 Word Origin and History for khaki Expand n. "dust-colored cloth," 1857, from Urdu khaki, literally "dusty," from khak "dust," from Persian. First introduced in uniforms of British cavalry in India (the Guide Corps, 1846); widely adopted for camouflage purposes in the Boer Wars (1899-1902). As an adjective from 1863. Related: Khakis. Online Etymology Dictionary, © 2010 Douglas Harper


Who was recorded having a scorpion tattoo for a TV series recently?

David Dimbleby Tattoo: Scorpion 'Is An HIV Symbol In The Gay Community' (PICTURE) | The Huffington Post David Dimbleby Tattoo: Scorpion 'Is An HIV Symbol In The Gay Community' (PICTURE) 12/11/2013 12:38 | Updated 15 November 2013 Sara C Nelson SWNS Scorpion tattoos like the one recently inked onto broadcaster David Dimbleby's shoulder sometimes serve as a symbol of being HIV positive in the gay community, it has emerged. Question Time host Dimbleby, 75, achieved a lifetime's ambition by having the body art filmed for his latest TV documentary series. The married father-of-four said he chose the scorpion because it matches his star sign, adding it was "sitting on my shoulder ready to attack my enemies". David Dimbleby has had a scorpion etched on his shoulder The scorpion symbol is also reportedly one of several “biohazard” signs used in the gay community which HIV positive males commonly have inked on their bodies. The sting in the tail is said to represent the virus. Other popular designs include the nuclear symbol. Speaking to American news network CNN, William Conley, of Pollock Pines, California, said his biohazard tattoo is a sign of his HIV positive status to others. Conley, a sociologist, told the channel he was aware of between 45 and 60 other gay men in online forums who had scorpion or biohazard symbols to denote their HIV status. "Basically saying, 'I'm positive and you need to know that, especially if we're going to engage in any intimate relation' - it has that meaning," he said. UPDATE: Since the publication of this article there has been much debate about the symbolism of scorpion tattoos in the gay community. Lisa Power, policy director at the Terrence Higgins Trust, told Metro : "It’s important to remember you can’t tell if someone is HIV positive through a tattoo or a secret sign, the only way you can know is by them telling you. "You shouldn’t try and second guess things like this." Meanwhile, Matthew Hodson, chief executive of GMFA told Pink News he had not heard of scorpion tattoos being used this way in gay communities before, but added: “Most people with HIV don’t tell all of their sexual partners. If you’ve had a bad reaction in the past it makes it harder to say the next time. "And although some gay men choose to ink their status, fierce and unapologetic, on their skin, the majority of us don’t." Unlikely tattoos


In heraldry what is the name for the colour black?

Colors of Heraldry - Knowledge Base, HouseofNames.com Colors of Heraldry Gules (Red) Red, with the former name of Belic, is the military colour for excellence and fortitude. Red corresponds to the metal copper and is denoted in engravings by numerous perpendicular lines. It also represents fire and summer. Ancient laws restricted its use to princes and their families. Red is symbolic of nobility, boldness and ferocity. Purpure (Purple) Purple is a rare colour in early rolls of arms. In heraldic terms it is referred to as ï¿½purpure.ï¿½ This is the traditional colour of kings and royalty, and therefore, signifies justice and majesty. In engravings, it is expressed by lines in bend sinister, or slanting to the left. Tawny (Orange) An orange is the name given to a tawny roundle, a roundle being any circular charge of colour or metal. It is supposed to represent a tennis ball. Tennis was once a game played strictly by royalty and nobles and the orange indicates that the bearer was a member of that class; however, the orange is seldom met in heraldry. Azure (blue) Blue was called "azure" by heralds, and represents the colour of an eastern sky on a clear day. It also corresponds to the metal tin. The word, "azure" was introduced from the east during the Crusades. It signifies piety and sincerity, and is equated with autumn. In engravings it is represented by horizontal lines. Sable (black) Black, the coldest of the colours, corresponds to lead. Black, or "sable," is symbolic of sadness. It also corresponds with winter and is a humble color, suitable for the deeply religious. It denotes the qualities of knowledge, piety, serenity and work. Engravers represent it with numerous horizontal and vertical lines crossing each other. Vert (green) Green, or in heraldic terms, "vert," signifies felicity and pleasure. It was symbolic of joy, youth and beauty. Green was also associated with the spring. The bearer of the green is obliged to defend the peasant and all who work on the land. It is expressed in engravings by lines in bend, or slanting to the right.


Which official announces the result of a Parliamentary election?

General Election 2015 timetable - UK Parliament General Election 2015 timetable Previous general elections in the UK General Election 2015 timetable The Fixed-term Parliaments Act 2011 set the date of the last election as 7 May 2015. Here is the timetable for what happened up to polling day and the expected timetable for the start of the new Parliament. Commons Library briefings Timetable for 2015 parliamentary elections Please be aware that the timetable may change in the event of days being appointed for public thanksgiving or mourning. This timetable is based on the assumption that the writ was received on the day following the dissolution of Parliament. Before the 2015 General Election Thursday 26 March 2015 - Prorogation 2015 The formal end of the parliamentary session is marked by what is known as 'prorogation'. The 2014-15 session of Parliament was prorogued on Thursday 26 March 2015 until Monday 30 March 2015. Monday 30 March 2015 - Dissolution Dissolution of Parliament took place. Writs were issued for elections in the UK's 650 constituencies. GOV.UK: State Opening of Parliament to take place on 27 May 2015 (external site) Thursday 9 April - Candidate nomination papers deadline Deadline for candidates to deliver nomination papers to (Acting) Returning Officer (4pm) and deadline for candidates to withdraw (4pm). Monday 20 April - Voter registration deadline 2015 Deadline for receiving applications for registration. Find out more about registering to vote Tuesday 21 April - Deadline for applying for postal vote Deadline for receiving applications for a new postal vote and postal proxy applications was 5pm on Tuesday 21 April. Tuesday 28 April - deadline for proxy vote applications Deadline for applying for a proxy vote (except for emergency proxies) (5pm). Election day and results Thursday 7 May 2015 - Polling day Polling booths opened between 7am and 10pm. Counting of votes began when the polls closed. Friday 8 May 2015 After the 2015 General Election Monday 18 May 2015 - New Parliament summoned Parliament returns on the date set by proclamation. The Father of the House presides over the re-election of / election of a new Speaker of the House of Commons. Royal Commission confirms the election of the Speaker of the Commons. MPs start swearing the Oath of Allegiance or making an Affirmation in the Commons, starting with the Speaker, followed by the Father of the House, the Prime Minister and other members of the Cabinet. Swearing in continues for two or three further days. Members of the House of Lords start swearing the Oath of Allegiance or making an Affirmation in the Lords. Wednesday 27 May 2015 - State Opening and the Queen's Speech The Queen's Speech is delivered at the State Opening of the new Parliament. Alterations to the timetable Triggering an election other than at five year intervals The Fixed-term Parliaments Act 2011 provides for general elections to be held on the first Thursday in May every five years. There are two provisions that trigger an election other than at five year intervals. A motion of no confidence is passed in Her Majesty's Government by a simple majority and 14 days elapses without the House passing a confidence motion in any new Government formed A motion for a general election is agreed by two thirds of the total number of seats in the Commons including vacant seats (currently 434 out of 650) If these were to happen then the dates in the timetable would be amended accordingly. Extension of timetable for elections Section 14 of the Electoral Registration and Administration Act 2013 made provision for lengthening the UK Parliamentary election timetable, both for general and by-elections. This provision was brought into force on 6 April 2014. Parliament is now dissolved 25 days before a general election, instead of 17 days. Commons Library briefings The House of Commons Library produces briefing papers to inform MPs and their staff of key issues. The Library has published papers on the timetables for the UK Parliamentary general elections and by-elections.


In South Africa and Cape Town in particular, what do locals call a Cape Doctor?

Travel Vaccines and Advice for South Africa | Passport Health Travel Vaccines and Advice for South Africa SOUTH AFRICA Preparation For Any Destination With 250+ travel clinics nationwide, Passport Health is your local leading provider of travel vaccinations and medications. Prepare your health for travel, visit us before you go. Health Alerts Home to some of the world’s greatest natural landmarks, architecture, cuisine, and music, South Africa offers travelers a blend of the world’s finest things. The incredible wildlife, peaks and valleys of the Drakensberg Mountains, and penguins of Cape point are top destinations for nature travelers. The country also offers lush history and vibrant culture that are sure to give any traveler the experience of a lifetime. Cape Town’s nightclubs, Johannesburg’s history, and surfing off Durban’s coast are sure to thrill. From surf to safari, to an energetic nightlife and three bustling metropolises of Cape Town, Pretoria, and Bloemfontein, South Africa’s cities and natural beauty are sure to impress any visitor. Do I Need Vaccines for South Africa? Yes, some vaccines are recommended or required for South Africa. The CDC and WHO recommend the following vaccines for South Africa: typhoid , yellow fever , hepatitis A , hepatitis B , rabies , measles, mumps and rubella (MMR) and influenza . Recommended Vaccines for South Africa Vaccine 63% 3 Average temperatures in South Africa may vary depending on the region of your stay, so be sure to consider each area you plan to visit and pack clothing and skin and eye protectants that will adequately shield you from the effects of both regular and hazardous weather conditions. Customer Reviews Passport Health Travelers to South Africa Overall rating: 5 stars ❯ ★★★★★ “Very Friendly and Knowledgeable“ “I had a great experience at Passport Health. I went there preparing for my trip to South Africa. They got me in right on time, had all the information on hand ready to go, and they were very friendly and knowledgeable. It was a one stop shop for all my vaccinations and other items needed for my trip (DEET Bug Spray, etc). I will absolutely be back :)” Submitted by: Melissa ★★★★★ “Really Knowledgeable and Friendly“ “I recently went to Passport Health in Colorado Springs and received really good service. They recommended what vaccines I should get before taking a trip to South Africa next Saturday. They also gave me a packet with helpful information for my trip. Overall, I am glad that I chose Passport Health for my vaccination needs.” Submitted by: Russell ★★★★★ “Great and Informative Experience“ “I was not really sure what to expect going into my appointment. Everybody was super friendly and willing to answer ALL (and there were a ton) of my questions about what I needed, what I could skip, what I should expect, and what I could afford. I felt comfortable right away and left feeling even more excited for my upcoming trip to South Africa.” Submitted by: Rebecca ★★★★★ “Travel Medicine for Your Needs“ “The RN I had the consolation with today is an angel. She was professional and very helpful in helping me. Provided the best information and then some as this will help me on my trip for South Africa. I am so graceful that I got her.” Submitted by: Angela ★★★★★ “Great Service“ “My husband and I both had appts at 10:30 for vaccines for an upcoming trip to South Africa. They took us right away and the Nurse was very nice and explained all the vaccines and information and ensured we had no questions.” Submitted by: Nancy ★★★★★ “Great Experience“ “My wife and I visited this facility in preparation for an upcoming trip to South Africa. The location is very convenient, the staff is very knowledgeable, and the nurse who took care of us was extremely professional.” Submitted by: Alec ★★★★★ “Great Service!“ “Nurse Rosemarie at the Bowie office was excellent! She was very knowledgeable and advised on the required vaccines for my trip to South Africa. I will definitely refer friends to Passport Health!” Submitted by: Angelita ★★★★★ “Great Experience“ “Passport Heal


James Brindley is chiefly remembered for building what?

The Story of Francis Brindley and the Marple Brindleys Francis    Brindley and the Marple Brindleys Index Noel Brindley This article is    contributed by Noel Brindley and this is his own introduction: Francis was my 4 x great grandfather and I believe that I and my two sons are    his only direct ancestors. I eventually came across Francis after I'd asked my father, Charles Brindley, to tell me as much as he could about our Brindley family. My father did not know about Francis but he managed to spark an interest in me to look further at my    family's history.  I first came across Francis through the IGI (International Genealogist Index) website as being the father of Thomas Brindley of Marple. This was confirmed by a Brindley genealogist, Gordon Brindley. I then found his Will on    the East Cheshire council web site. Through this I discovered his profession, where he lived and the property and land he    had owned in Marple. I found the website e-mapping Victorian Cheshire invaluable in confirming what I had    learnt from the Will. I found out more about the company Francis Brindley & Co.    from Tony Bonson, a mill expert interested in mills and waterways. Then the best finds of all were on the Marple Website's Virtual Tour, where    there were actually pictures of Marple Corn (mineral) Mill and Greenbank    House, all once owned or occupied by Francis Brindley. Francis Brindley and the Marple Brindleys - by Noel Brindley Francis Brindley � corn dealer of Marple Francis Brindley was the eldest son of Chapman and Felice/Phyliss. He was born in Hollinsclough, Staffordshire and baptised on 22nd July 1770 at Longnor, Staffordshire. Francis married Susanna Alsop/Allsop on 4th September 1798 at Sheen. They had nine children born in Mellor or Marple; Thomas b.1799, Harriott b.1801, Francis b.1803 in Mellor but died 29th Jan. 1804, Hannah b.1805, who died in childhood before 1812, Sophia b.1807, Francis b.1811, Hannah Alsop b.1812, Robert b.1814 and Samuel b.1816 but did not survive. Harriott was Francis's eldest daughter and married his partner in trade, William Thomas. Harriot and William are buried at Marple All Saints. Most of Francis and Susanna's children were baptised at the non-conformist Mill Brow Independent (Congregational) Chapel at Marple Bridge. Between 1804 and 1811 there wasn't an All Saints' C of E to visit, the old church had been blown down in a gale and a new Georgian church was being built. Later it seems that Francis was a churchwarden at the new Church of England, All Saints', although he had been a non-conformist. This information was provided by genealogist, Daphne Warburton: �Francis was Church Warden at the C. of E. church in Marple. At the Soc. of Gen. I found a book mentioning him as appearing in court at a trial as there had been a burglary at the church and he had to give evidence as the custodian of the stolen goods.� Francis Brindley & Co., Marple Corn Mills Shortly after they were married Francis and Susanna Brindley moved to Marple, Cheshire, where Francis was to become a very successful Corn Dealer. It seems that Francis� younger sister also came with them as there was an Ann Brindley (born 1780, Hollinsclough) buried at Mellor Parish in 1814. There could well have been other family members with them. It was not unusual at this time for brothers to look after their sisters until they had found a husband. Perhaps Francis�s wanted to look after his younger sister, Ann. It can also be seen that Francis and Susanna must have attended St Thomas's parish church, Mellor as well as Mill Brow Independent. He also had another son, Francis, baptised in Mellor in 1803 who unfortunately died the following year. On Francis�s daughter Sophia's register of baptism in 1807, we are told where the family were living. The entry reads: September 1 Sophia daughter of Susanna & Francis Brindley of Stone Row born July 5th. In 1834 the family were living somewhere on Hibbert Lane. The first mention I have come across of Francis's trade is in Pigot & Dean's Directory for Manchester &


Published in 1928, Who wrote the novel Point Counter Point?

Point Counter Point - Aldous Huxley - Google Books Point Counter Point 9 Reviews https://books.google.com/books/about/Point_Counter_Point.html?id=acBlt9gBPDoC Aldous Huxley's lifelong concern with the dichotomy between passion and reason finds its fullest expression both thematically and formally in his masterpiece Point Counter Point. By presenting a vision of life in which diverse aspects of experience are observed simultaneously, Huxley characterizes the symptoms of "the disease of modern man" in the manner of a composer - themes and characters are repeated, altered slightly, and played off one another in a tone that is at once critical and sympathetic. First published in 1928, Huxley's satiric view of intellectual life in the '20s is populated with characters based on such celebrities of the time as D.H. Lawrence, Katherine Mansfield, Sir Oswald Mosley, Nancy Cunard, and John Middleton Murray, as well as Huxley himself. A major work of the 20th century and a monument of literary modernism, this edition includes an introduction by acclaimed novelist Nicholas Mosley (author of Hopeful Monsters and the son of Sir Oswald Mosley). Along with Brave New World (written a few years later), Point Counter Point is Huxley's most concentrated attack on the scientific attitude and its effect on modern culture.   What people are saying -  Write a review User ratings LibraryThing Review User Review  - P_S_Patrick - LibraryThing Set mainly in 1920s London and peripheral environs, Point Counter Point is a literary tragi-comedy detailing the goings-on within a circle of intellectuals, artists, and hapless socialites and ... Read full review LibraryThing Review User Review  - JVioland - LibraryThing I cannot recall too much of this book. Even reading a summary, hasn't brought it back to me. It wasn't that long ago, so I'm assuming it wasn't memorable enough. I may have given it a "B" when I had first finished it, but, if I can't recall it now, I cannot be impressed with it. Read full review Selected pages The World of Light 1931 110 View all » Common terms and phrases All Book Search results » About the author (1928) Aldous Huxley was born on July 26, 1894, in Surrey, England, into a distinguished scientific and literary family; his grandfather was the noted scientist and writer, T.H. Huxley. Following an eye illness at age 16 that resulted in near-blindness, Huxley abandoned hope of a career in medicine and turned instead to literature, attending Oxford University and graduating with honors. While at Oxford, he published two volumes of poetry. Crome Yellow, his first novel, was published in 1927 followed by Antic Hay, Those Barren Leaves, and Point Counter Point. His most famous novel, Brave New World, published in 1932, is a science fiction classic about a futuristic society controlled by technology. In all, Huxley produced 47 works during his long career, In 1947, Huxley moved with his family to southern California. During the 1950s, he experimented with mescaline and LSD. Doors of Perception and Heaven and Hell, both works of nonfiction, were based on his experiences while taking mescaline under supervision. In 1959, Aldous Huxley received the Award of Merit for the Novel from the American Academy of Arts and Letters. He died on November 22, 1963.


Which of the Spanish ‘Costas’ has a name meaning ‘gold coast’?

The Costas of Spain spanish-web.com The Main Costas of Spain The coastline of Spain is referred to as various Costas, or coasts. Some names are very familiar such as the Costa del Sol, some less so. We have detailed information on the following, which can also be selected from the map shown right: Costa de Almeria On the south east corner with large areas still undeveloped. Costa del Azahar Also known as the Orange Blossom Coast due to the expanses of fruit trees that grow just inland, stretches from the River Ebro delta down beyond Valencia. Costa Blanca The White Coast, includes a variety of characterful resorts. Costa Brava The Wild or Rugged Coast, with small villages in little coves. Costa Calida The Warm Coast of Murcia region, including the inland sea of the Mar Menor. Costa Cantabria The Cantabrian coast around Santander. Costa Dorada The Golden Coast, with it's golden sandy beaches in the south of the Catalunya region Costa de la Luz The Coast of the Light, the Atlantic coast of Andalucia in southern Spain Costa de Marisco The Shellfish Coast, the 1200km rugged and picturesque coastline of Galicia region Costa del Sol A favourite with the Brits for a long time, now having some very up market locations and golf courses, mostly to the west of Malaga. Costa Tropical (Costa Granadina) The Granada province coast where can be on snow capped mountains in the morning and swim in the Mediterranean that afternoon. Costa Vasca The coast of the Basque Country. Costa Verde The Green Coast of Asturias region, northern Spain. We apologise for not including some of the smaller costas here, particularly those on the islands.


What did scientist Wayne Szalinski do in a 1989 Disney movie?

Honey, I Shrunk the Kids (1989) - IMDb IMDb There was an error trying to load your rating for this title. Some parts of this page won't work property. Please reload or try later. X Beta I'm Watching This! Keep track of everything you watch; tell your friends. Error Honey, I Shrunk the Kids ( 1989 ) PG | The scientist father of a teenage girl and boy accidentally shrinks his and two other neighborhood teens to the size of insects. Now the teens must fight diminutive dangers as the father searches for them. Director: From $2.99 (SD) on Amazon Video ON TV a list of 47 titles created 18 Sep 2011 a list of 40 titles created 21 Dec 2013 a list of 35 titles created 11 May 2014 a list of 21 titles created 5 months ago a list of 25 titles created 2 days ago Title: Honey, I Shrunk the Kids (1989) 6.3/10 Want to share IMDb's rating on your own site? Use the HTML below. You must be a registered user to use the IMDb rating plugin. Won     1     BAFTA Film Award. Another    1 win & 10 nominations. See more awards  » Photos The Szalinski family is back, this time hilarious disaster strikes when an experiment causes their new toddler son to grow many stories tall. Director: Randal Kleiser A martial arts master agrees to teach karate to a bullied teenager. Director: John G. Avildsen After a bitter divorce, an actor disguises himself as a female housekeeper to spend time with his children held in custody by his former wife. Director: Chris Columbus When two kids find and play a magical board game, they release a man trapped for decades in it and a host of dangers that can only be stopped by finishing the game. Director: Joe Johnston When Captain Hook kidnaps his children, an adult Peter Pan must return to Neverland and reclaim his youthful spirit in order to challenge his old enemy. Director: Steven Spielberg A toon-hating detective is a cartoon rabbit's only hope to prove his innocence when he is accused of murder. Director: Robert Zemeckis Daniel accompanies his mentor to Okinawa who is off to see his dying father and confront his old rival, while Daniel inadvertently makes an enemy of his own. Director: John G. Avildsen One year after Kevin was left home alone and had to defeat a pair of bumbling burglars, he accidentally finds himself in New York City, and the same criminals are not far behind. Director: Chris Columbus A troubled child summons the courage to help a friendly alien escape Earth and return to his home world. Director: Steven Spielberg In order to save their home from foreclosure, a group of misfits set out to find a pirate's ancient valuable treasure. Director: Richard Donner An 8-year old troublemaker must protect his home from a pair of burglars when he is accidentally left home alone by his family during Christmas vacation. Director: Chris Columbus An absent-minded professor discovers "flubber," a rubber-like super-bouncy substance. Director: Les Mayfield Edit Storyline Wayne Szalinski is your average "nutty scientist", working on a top secret machine that shrinks objects. When it unexpectedly starts working, he's so amazed he forgets to tell his family to be careful. And when they wander into his lab... Written by Murray Chapman <muzzle@cs.uq.oz.au> The most astonishing, innovative, backyard adventure of all time! Genres: 23 June 1989 (USA) See more  » Also Known As: Did You Know? Trivia Martin Short was initially attached to play Wayne Szalinski, but was later replaced by Rick Moranis. See more » Goofs In film Scorpion's size was shown equal to the size of an Ant. This is impossible if compared to real life. See more » Quotes Gloria Forrester : [seeing Wayne float above the ground, looking into the grass] Donald, that man over there is flying. Ridiculous, cute, and fun family entertainment 14 April 2006 | by roghache (Canada) – See all my reviews This is a fun movie for the entire family. Well, of course, it's ridiculous but the kids will love it and you can laugh right along with them. The absurd tale revolves around around a nutty scientist & dad named Wayne Szalinski who is working on a machine to mini


In Robin Hood the title character was portrayed as which animal?

Robin Hood (1973) - IMDb IMDb There was an error trying to load your rating for this title. Some parts of this page won't work property. Please reload or try later. X Beta I'm Watching This! Keep track of everything you watch; tell your friends. Error The story of the legendary outlaw is portrayed with the characters as humanoid animals. Director: Larry Clemmons (story), Ken Anderson (based on: character and story conceptions by) | 6 more credits  » Stars: From $2.99 (SD) on Amazon Video ON DISC a list of 30 titles created 16 Oct 2012 a list of 42 titles created 05 May 2014 a list of 36 titles created 16 Jun 2014 a list of 35 titles created 10 months ago a list of 47 titles created 8 months ago Search for " Robin Hood " on Amazon.com Connect with IMDb Want to share IMDb's rating on your own site? Use the HTML below. You must be a registered user to use the IMDb rating plugin. Nominated for     1     Oscar. Another    1 win & 1 nomination. See more awards  » Videos A poor boy named Arthur learns the power of love, kindness, knowledge and bravery with the help of a wizard called Merlin in the path to become one of the most beloved kings in England history. Director: Wolfgang Reitherman With the help of a smooth talking tomcat, a family of Parisian felines set to inherit a fortune from their owner try to make it back home after a jealous butler kidnaps them and leaves them in the country. Director: Wolfgang Reitherman Directors: Clyde Geronimi, Wilfred Jackson, and 2 more credits  » Stars: Bobby Driscoll, Kathryn Beaumont, Hans Conried Directors: Samuel Armstrong, Norman Ferguson, and 5 more credits  » Stars: Sterling Holloway, Edward Brophy, James Baskett Directors: Clyde Geronimi, Wilfred Jackson, and 1 more credit  » Stars: Barbara Luddy, Larry Roberts, Peggy Lee Directors: Norman Ferguson, T. Hee, and 5 more credits  » Stars: Dickie Jones, Christian Rub, Mel Blanc Directors: James Algar, Samuel Armstrong, and 5 more credits  » Stars: Hardie Albright, Stan Alexander, Bobette Audrey Directors: Clyde Geronimi, Hamilton Luske, and 1 more credit  » Stars: Rod Taylor, Betty Lou Gerson, J. Pat O'Malley Bagheera the Panther and Baloo the Bear have a difficult time trying to convince a boy to leave the jungle for human civilization. Director: Wolfgang Reitherman Directors: Clyde Geronimi, Wilfred Jackson, and 1 more credit  » Stars: Kathryn Beaumont, Ed Wynn, Richard Haydn Directors: William Cottrell, David Hand, and 4 more credits  » Stars: Adriana Caselotti, Harry Stockwell, Lucille La Verne Directors: Clyde Geronimi, Wilfred Jackson, and 1 more credit  » Stars: Ilene Woods, James MacDonald, Eleanor Audley Edit Storyline An imaginative Disney version of the Robin Hood legend. Fun and romance abound as the swashbuckling hero of Sherwood Forest and his valiant sidekick plot one daring adventure after another to outwit the greedy prince and his partner as they put the tax squeeze on the poor. Written by alfiehitchie Join the MERRIEST MENagerie in the world's best-loved legend. See more  » Genres: 6 December 1973 (Argentina) See more  » Also Known As: O Roben ton dason See more  » Box Office Mono (RCA Photophone Sound Recording) Color: Did You Know? Trivia Maid Marian only appears in the film for 30 minutes, despite being the main love interest. See more » Goofs Skippy the rabbit child is overjoyed at receiving a "whole farthing" for his birthday. King Richard I reigned from 1189 to 1199 - while farthing coins were produced for the first time in the reign of King Edward I (1272-1307). See more » Quotes [the Sheriff and the vultures are building a scaffold to hang Friar Tuck] Sheriff of Nottingham : Well, Trigger. Everything's rigged up and all set. Trigger : Yep, it's one of the prettiest scaffolds you ever built, Sheriff. Nutsy : Sheriff, don't you reckon you should give that trap door a test? [pulls a lever and opens the trap door, allowing the Sheriff to fall in] Sheriff of Nottingham : Criminently, now I know why your mama called you "Nutsy". The Phony King of England (1972) (New Jersey) – See all


Which vegetable is found in abundance in an Indian dopiaza?

Quick and Easy Bhindi Okra Dopiaza Recipe Yield: Serves 4 Preparation Wash the bhindi and pat dry to remove all surface moisture and ensure that when the bhindi is cut, it does not turn slimy. This is a natural property of the bhindi and while some people like it, others will not eat bhindi because of its 'slime'. Cut the top (stalk) and tail off each bhindi and then cut it into circular pieces, 1" thick. Do this for all the bhindis and keep aside. Heat a griddle or small, flat pan on a medium flame and gently roast the coriander and cumin seeds till aromatic. Remove from fire and grind into a coarse powder in a clean, dry coffee grinder . Keep aside for later. Separate the chopped onions into 2 portions - roughly 2/3 and 1/3 of the whole. Heat the cooking oil in a large pan on a medium flame and add the first lot of onions - the 2/3 portion. Sauté till golden. Now add all the powdered spices, ginger and garlic pastes and sauté for 2-3 minutes. Add the tomatoes and sauté for 2-3 minutes. Now add the salt to taste. Add the remaining 1/3 portion of chopped onion and mix well. Fry till these onions turn soft and translucent. Now reduce heat to a simmer and add the cut okra. Cook till the okra turns soft but not mushy. Stir frequently. Bhindi Dopiaza is a dry stir fry type dish and cooks in the fluids from the vegetables (no extra water is usually added) however, you may need to sprinkle some water occasionally to prevent the dish from burning while it cooks. Only do this if necessary. When the okra is done (roughly 7-10 minutes from when you add it to the pan), remove from heat, garnish with the fresh chopped coriander and serve with hot Chapatis and pickle . Related Articles


In French cuisine what is the term for a baby chicken?

Chicken Terminology Chicken Terminology 3 Main Types and 4 Other Types Foodpix/Getty Images Updated December 01, 2016. 3 Main Types of Chickens Chicken is the most common type of poultry in the world. There are three common terms used to describe the type of chicken sold in markets. Broiler — All chickens that are bred and raised specifically for meat production. The term "broiler" is mostly used for a young chicken, 6 to 10 weeks old, and is interchangeable and sometimes in conjunction with the term "fryer," for example "broiler-fryer." Fryer — The USDA defines a fryer chicken as between 7 and 10 weeks old and weighing between 2-½ and 4-½ pounds when processed. A fryer chicken can be prepared in any manner, for example, fried chicken . Roaster — A roaster chicken is defined by the USDA as an older chicken, about 3 to 5 months old and weighing between 5 and 7 pounds. The roaster yields more meat per pound than a fryer and is usually roasted whole , but it can also be used in other preparations, like chicken cacciatore. Broilers, fryers, and roasters can generally be used interchangeably based on how much meat you think you'll need. continue reading below our video How to Juice Citrus They are young chickens raised only for their meat, so they are fine to use for any preparation from poaching to roasting. Bear in mind: when cooking poultry, chefs know choosing the right bird will affect the outcome of a final dish.  In 2011, the USDA revised its previous definitions to reflect the decreasing ages of chickens processed in modern poultry-farming and added Rock Cornish Game Hens. Rock Cornish Game Hens -- despite its name, the Cornish game hen is not game but is a very young broiler chicken, slaughtered after 4 weeks, and weighing between 1 and 1-1/2 pounds.  The game hen is a hybrid chicken, a cross between a Cornish Game and a Plymouth or White Rock chicken.  It is usually roasted whole or split . 4 Other Kinds of Chicken Other chicken terms are: Capon — a surgically unsexed male chicken which develops more slowly and puts on more fat. A Capon is about 16 weeks to 8 months old, weighing between 4 and 7 pounds. Capons are usually roasted and yield generous quantities of tender, light meat. Capons are great for roasting but can also be used for braises and poaching. Poussin (pronounced "poo-sehn") -- is a young chicken that is no older than 28 days when it is slaughtered.  Sometimes called a spring chicken. Stewing Hen — Stewing chickens are usually laying hens that have passed their prime, 10 months to 1-½ years old. They are older and their meat is usually tougher and more stringy. This type of chicken is best used in stews where the meat has time to break down during the long, moist cooking. Rooster or Cock — a mature male chicken with low body fat and lean, ropey muscles. The skin is coarse skin and it has tough, dark meat, and requires long, moist cooking, as in the classic French dish, coq au vin. They're rarely found in chain grocery stores, but can be found in specialty markets and many Asian markets.


What is the correct term for an auctioneer’s hammer?

Auction Terms - Live Auctioneers The act or process of estimating value. "As Is:" Also known as "as is, where is" and "in its present condition." Typically, this is a sign that no return privileges will be granted. Auction: A method of selling property in a public forum through open and competitive bidding. Also referred to as: public auction, auction sale or sale. Auctioneer: The person whom the seller engages to direct, conduct, or be responsible for a sale by auction. This person may or may not actually "call" or "cry" the auction. Auction Block: The podium or raised platform where the auctioneer stands while conducting the auction. "Placing (an item) on the auction block" means to sell something at auction. Bid: A prospective buyer's indication or offer of a price he/she will pay to purchase property at auction. Bids are usually in standardized increments established by the auctioneer. Bid Caller: The person who actually "calls," "cries" or "auctions" the property at an auction, recognizing bidders and acknowledging the highest bidder. Commonly known as the auctioneer. Bid History: A historical list of all the bids made on a particular auction during or after the auction. Bid Increments: The standardized amount an item increases in price after each new bid. The auction service sets the increment, which rises according to the present high bid value of an item. Bidder (Paddle) Number: The number issued to each person who registers at an auction. Buyer's Premium: An additional service charge, for which the buyer is responsible, may be added to the price of sold items. If so, this will be indicated on the item page. Catalog or Brochure: A publication advertising and describing the property(ies) available for sale at public auction, often including photographs, property descriptions and the terms and conditions of the sale. Clerk: The person employed by the principal auctioneer or auction firm to record what is sold, to whom and for what price. Competing bid: During a sale, the auctioneer may be accepting competing bids for an item from various sources; these include (but are not limited to): bids from an in-house audience telephone bids other bidding platforms Commission: The fee charged to the seller by the auctioneer for providing services–usually a percentage of the gross selling price of the property established by contract (the listing agreement) prior to the auction. Consignee: The auctioneer or auction house operator to whom goods are entrusted by another (consignor) for sale at auction. Consignor: The person or authorized agent or entity that consigns goods to an auctioneer. The consignor is usually the seller. Escrow: Money held in trust by a third party until the seller makes delivery of merchandise to the buyer. Estate Auction: The sale of property left by a person at his/her death. An estate auction can involve the sale of personal and/or real property. Grading: The process for determining the physical condition of an item. Different items have different grading systems. Hammer Price: Price established by the last bidder and acknowledged by the auctioneer before dropping the hammer or gavel to indicate a sale is completed. Lien: An adverse claim or charge against an item when that item is being used as collateral for a debt. Lot: An item or set of items for sale in an auction, lots are normally denoted by a "lot" number. National Auctioneers Association: A U.S. association of individual auctioneers united to maintain ethical standards for the auction profession; promote the enactment of just and reasonable laws, ordinances and regulations affecting auction selling; make the public more aware of the advantages of auction selling; and generally improve the business conditions affecting the auction profession. Online/Virtual Auction: An auction that is for online bidders only and is not conducted in front of a traditional live audience. These auction types may have reserve items in which the auctioneers bid in order to protect the reserve. On-site Auction: An auction conducted on the premises of the property bei


In a band or orchestra what kind of instrument is a high hat?

6 Jazz Instruments For Beginners 6 Jazz Instruments For Beginners May 21, 2014 by Elizabeth Baxter Do you finally have the time to learn how to play an instrument? Are you having trouble picking out a jazz instrument to play? Many people have to pick instruments to learn when they are in grade school. For various reasons a lot of people end up not having the time to practice anymore and stop playing. Sometimes kids pick an instrument that they don’t enjoy so they don’t keep up with practicing. If you have decided to pick up playing an instrument now, you have many choices to pick from. Sometimes being able to grow up, and learn more about yourself, and what types of music you like, helps you figure out what instrument you want to play. Jazz instruments are perfect for any music lover to learn how to play. It’s a good idea to pick an instrument that fits the style of music you like and your personality. That way it will be more enjoyable for you, and you won’t feel like you have to practice, you will want to practice! To decide what jazz instrument is the best fit for you, it’s a good idea to have some more information about each one. You should also consider learning about music theory, in order to become a better jazz musician. With enough practice you will even be able to form your own jazz band. It’s a great way to make new friends and gain some extra tips on playing jazz instruments, especially if someone has been playing since they were a kid. They may even be able to help teach you another instrument if they play something different. Brief Jazz History The early twentieth century saw the birth of jazz music in the southern United States. It is a combination of African music mixed with European styles. As jazz spread throughout the world it evolved and changed. New Orleans Jazz, or Dixieland Music, is one of the earliest styles of jazz music. It mixed brass band marches, blues, and ragtime with improvisation. Other styles of jazz include big band swing, Kansas City jazz, and bebop. Famous jazz musicians like Lois Armstrong inspired a whole new generation to learn more about music. He also provided aspiring musicians with a very high bar to try and attain. He was very good at improvisation and helped usher in a new style of music. He was the inspiration for many jazz artists to follow. Rhythm Section A standard rhythm section usually has at least one instrument that is able to play cords. The standard grouping of jazz instruments in this section includes piano, bass, and percussion. From this arrangement other jazz instruments, like the trombone, may have been included. Here is a little more info about this section to help you get more familiar with each individual instrument. Upright Bass The upright bass is a four stringed, wooden instrument, which is used to set the foundation for the harmony in jazz music. It was originally played classically with a bow of horsehair that was used to push across the strings to create long low notes. In jazz music however, the strings were plucked, instead of using the bow. This technique is called pizzicato. In order to play this instrument, the musician must stand or sit on a stool behind the bass, and reach around to pluck the strings. The body of the bass should be turned slightly in towards you in order to make playing easier. Percussion The drums are a main driving force in keeping the music moving and accentuating movement. In jazz music there are a few percussion instruments that are use the most in the drum set. The first is the bass drum, played with a foot pedal. Another foot pedal is used to play the hi-hat, which is a couple of thin cymbals that crash together. Next is the snare drum, played with sticks, which is placed directly in front of the musician. Along the sides are usually crash cymbals that are used at strong points of the song to accentuate the moment. Piano As far as jazz instruments go, the piano is one of the most versatile. It has 88 key, allowing you to play high or low notes. You can also press on the keys quickly to create a percussion effect or soft


Which breed of cattle is called Holstein in the USA?

History of the Holstein Breed   History of the Holstein Breed When migrant European tribes settled the Netherlands close to 2,000 years ago, they wanted animals that would make the best use of the land. The black cattle of the Batavians and white cows of Friesians were bred and strictly culled to produce animals that were the most efficient, producing the most milk with limited feed resources. These animals genetically evolved into the efficient, high producing black-and-white dairy cow, known as the Holstein-Friesian. Imports to America With the settlement of the New  World, markets began to develop for milk in America. Dairy breeders turned to Holland for their cattle. Winthrop Chenery, a Massachusetts breeder, purchased a Holland cow from a Dutch sailing master who had landed cargo at Boston in 1852. The cow had furnished the ship's crew with fresh milk during the voyage. Chenery was so pleased with her milk production that he imported more Holsteins in 1857, 1859, and 1861. Many other breeders soon joined the race to establish Holsteins in America. After about 8,800 Holsteins had been imported, a cattle disease broke out in Europe and importation ceased. Americans Build Their Own Breed In the late 1800's there was enough interest among Holstein breeders to form associations to record pedigrees and maintain herdbooks. These associations merged in 1885, to found the Holstein-Friesian Association of America. In 1994, the name was changed to Holstein Association USA, Inc. Mature Holstein Cow in the 1950's Mature Holstein Bull in the 1950's Early Recognition For Holsteins In May 1887, a noteworthy event in the history of the Holstein breed in America took place. It was the Madison  Square Garden dairy cattle show where the four leading dairy breeds - Ayrshire, Jersey, Guernsey, and Holstein-Friesian - met for the first time to see which was the greatest producer of milk and butter. Prizes of $200 were offered for both 24-hour milk production as well as butter production. Most observers conceded that a Holstein would win a milk production prize, but the Jersey breeders were certain that they would take the butter prize - so certain that they offered a handsome silver cup, with a beautiful Jersey cow engraved on the side, to the winner. However, that cup is now sitting in the Holstein Association USA office in Brattleboro,  VT. When the butter samples were weighed, Clothilde, a Holstein owned by Smiths & Powell of Syracuse, had won the $200 and the silver cup. This decisive victory in a public butter test, which followed on the heels of the triumph in 1883 by Thomas Wales' imported cow, Mercedes, over the famous Jersey cow, Mary Ann of St. Lamberts, caught the attention of dairymen across the nation at a time when butter production was important and all dairy breeds were fighting for recognition. Holstein breeders were quick to follow up on these trail-blazing successes, and the consistent victories in competition played a big part, especially in the Midwest, in the rapid expansion and popularizing of the Holstein breed. More detailed information on the history of the Holstein breed and Holstein Association USA can be found in the book Progress of the Breed by Richard H. Mansfield.   The silver cup resides in the Holstein Association USA office. Genetic Improvements The artificial insemination (AI) industry has had a tremendous impact on genetic improvement of the breed. Since perfection of the semen freezing process in the late 1940's, AI has allowed the use of superior, proven bulls by Holstein breeders across the country. Today, AI accounts for 85 percent of Holstein births. AI made the development of reliable, unbiased methods to evaluate Holstein genetics possible. With AI, a single Holstein bull can sire as many as 50,000 daughters. Type and production information on all these females makes it easier to predict performance of future offspring and evaluate the quality of genetics transmitted from sire to offspring. In the late 1960's, the AI industry, the Dairy


The Third Foot and Mouth Regiment featured in which Carry On film?

Carry On... Up The Khyber - Film - British Comedy Guide Carry On... Up The Khyber Carry On... Up The Khyber Like this film Carry On... Up The Khyber Like this film Trivia Carry On... Up The Khyber Sir Sidney Ruff-Diamond is in charge of the motley kilted crew of the Third Foot and Mouth regiment at a British outpost in the Khyber Pass Genre 1969 Starring Peter Rogers It is 1895 and the British Governor in India's Kalabar province, Sir Sidney Ruff-Diamond, enjoys his laid-back, luxurious colonial lifestyle - but is all too aware of the feelings of certain natives, particularly the Khasi of Kalabar, northern India's most powerful Raja. Amongst Ruff-Diamond's responsibilities are the 3rd Foot and Mouth Regiment, known by the natives as the Devils in Skirts owing to their kilt-wearing, who guard the vital route into India at the Khyber Pass. The Khasi is far from content with the status quo and wants the British dead. However, his troops fear what the imperial forces may or may not have under their "skirts" - it gets awfully windy up the pass, and any man who can go without protection should be feared! When one of the soldiers is discovered to be wearing woollen underpants under his skirt, however, the Khasi is delighted. It's just the proof he needs to inspire his own men, not to mention the local populace, to drive the British out of India once and for all. Sir Sidney, however, is not about to let that happen without a fight...


A locum is a temporary replacement for a doctor and which other profession?

Locum tenens - definition of locum tenens by The Free Dictionary Locum tenens - definition of locum tenens by The Free Dictionary http://www.thefreedictionary.com/locum+tenens  (lō′kəm′ tē′nĕnz′, tĕn′ənz) n. pl. locum te·nen·tes (tə-nĕn′tēz) A person, especially a physician or cleric, who substitutes temporarily for another. [Medieval Latin locum tenēns : Latin locum, accusative of locus, place + Latin tenēns, present participle of tenēre, to hold.] locum tenens (ˈləʊkəm ˈtiːnɛnz) n, pl locum tenentes (təˈnɛntiːz) chiefly Brit a person who stands in temporarily for another member of the same profession, esp for a physician, chemist, or clergyman. Often shortened to: locum [C17: Medieval Latin: (someone) holding the place (of another)] lo•cum te•nens (ˈloʊ kəm ˈti nɛnz, ˈtɛn ɪnz) n., pl. locum te•nen•tes (təˈnɛn tiz) a temporary substitute, esp. for a doctor or member of the clergy. Also called, esp. Brit., locum. [1635–45; < Medieval Latin locum tenēns literally, (one) holding the place] lo′cum-te′nen•cy, n. locum tenens A Latin phrase meaning place-holding, used to mean a person who acts as a temporary substitute for someone else, especially a physician. ThesaurusAntonymsRelated WordsSynonymsLegend:


The badge of which cricket county features three pears?

Worcestershire Flag | British County Flags British County Flags Posted on April 13, 2013 by vexilo The flag of Worcestershire was registered on April 8th 2013. It was designed by county resident Elaine Truby and was the winning entry in the county flag competition held by BBC Hereford and Worcester. The flag features three of the county’s famed black pears – a symbol which the seventeenth century poet Drayton asserted was the emblem borne by men from the county at the Battle of Agincourt, “’Wor’ster a pear tree laden with its fruit‘”. Three of these pears are seen on a shield charged against a wavy green and blue background. These latter colours symbolise the verdant flood plain of the River Severn as it runs through the county. The flag was raised over Worcestershire Cathedral on Monday April 8th when it was revealed as the competition winner. Local MP Mark Garnier commented: ‘The flag looks brilliant and I think it represents Worcestershire perfectly. I congratulate Mrs Truby on winning the BBC competition and making such a significant contribution to our county’s identity.’ Fellow Mp Robin Walker declared  “I am excited by the opportunity for our great historic county to at last be able to celebrate its identity with our own flag. Worcestershire is a very special place to which I am proud to belong and I think having a flag of our own will help us to draw attention to our wonderful part of the world.” Local Councillor Rob Adams, added: “I’m very pleased to have taken part in the process of selecting a flag for Worcestershire. “I’m immensely proud of belonging to this beautiful county, and have been impressed by the large number of entries for the competition, which demonstrates clearly the pride our residents and especially our young people have in their county.” The flag was also enthusiastically received by the county’s business community and Mike Ashton, chief executive of Herefordshire and Worcestershire Chamber of Commerce said: “A new flag for the county is a great way of creating more ownership and enthusiasm for the local community and very much part of creating and buying into a local identity.” The new flag was promoted by members of the BBC Radio Hereford and Worcester audience, proclaimed by Bromsgrove’s town crier and embraced by local civic dignitaries, left and right below and the county’s MPs, centre It is seen here with locally born, popular entertainer Lenny Henry Many of the elements in the newly registered flag are also found, in a more pictorial realisation, in the arms borne by the county council which feature a pear tree with the wavy blue and white stripes at the base, representative of the River Severn. Tradition holds that the pear tree commemorates a visit to Worcester by Elizabeth 1st who was so pleased to see a pear tree which had been planted in the Foregate in her honour, growing right in the heart of a fruit growing region, that she bade the city add the emblem of pears to its Coat of Arms. One of the two coats of arms borne by the town of Worcester itself, displays three Worcestershire black pears, an arrangement that has now been included on the new county flag. A further legend linking the fruitful shire with the pear tree, again involving Agincourt, is that the Worcester Archers rallied under pear trees before the battle. It is interesting to note that the pear blossom was borne as a badge by the Worcestershire Yeomanry Cavalry from the beginning of the 20th century until 1956. Accordingly the theme of pears appears in the insignia of local organisations. The county football association has opted for the full pear tree while West Mercia police covering Worcestershire, includes pears in its badges and logos and pears appear on the badge of Worcseter Rugby Club; and Worcestershire Cricket Club; which has itself raised a flag based on its club badge The dark green of this flag is that worn by the cricket team on the field of play. This colour and the theme of pears similarly appeared on a vast number of the entries in the recent flag competition, two of which are shown below; Varying r


Which word means ‘thing to wear’ in Japanese?

Verb WEAR in Japanese Verb WEAR in Japanese. Something you wear above your neck like  hats,  scarves, caps,  hoods, etc-----------KABURU                                                           KABURI MASU Something you wear above waist but including the floor length garment like Kimono, jackets, coats, sweaters, shirts, T-shirts, pajamas, dresses---KIRU                                                                                KI MASU Something you wear under waist including foot wears like Zubon, G-pan, Jeans, short pants, skirts, shoes, socks etc----HAKU                                                                                HAKI MASU necklaces, earrings, pierces, ties, belts, watches etc-----SURU                                                                                SHI MASU Except rings and gloves are often--------HAMERU                                                               HAME MASU Mary-san wa shiroi doresu wo kiteimasu. Adjective As Connector When you use adjectives more than one to describe someone or something, you transform the adjectives into te-from before the last one. Example: Sasaki-san is tall and big. Sasaki-san wa takakute ooki desu. My car is convenient and fast. Watashino kuruma wa benride hayai desu. Te-form of i-adjectives: i becomes kute like Akai, Akakute Te-form of na-adjectives: drop na and add de like Himana, Himade Te-from of te imasu (describe a resultant state): drop imasu add ite  Exampe: Someone is married. Kekkon shite imasu, Kekkon shite ite Nouns as desriptions like rich (Kanemochi), lazy(Namakemono),             hard worker(Hatarakimono), hard worker & never give-up             type(Ganbariya): just add de like Kanemochi de Namakemono Example: Tanaka-san wa Kent ni sunde ite * se ga takakute atamaga yokute shinsetsu desu. (Tanaka-san lives in Kent and tall and smart and kind.) * se ga takai = someone is tall    se ga hikui = someone is short    But when you describe someone's legs are long then you must say    ashi ga nagai = someone's legs are long    ashi ga mijikai = someone's legs are short Useful words Urusai ( noisy or annoying ), Shitsukoi ( persistent), Akarui ( sunny, cheerful), Tanaoshii ( fun, enjoyable), Omoshiroi ( interesting, funny), Kibishii ( strict), Shiryobukai (discreet ), Occhokochoi ( careless, clumsy ), Yasashii ( nice, kind ) Hito nattsukkoi ( friendly ) Otonashii ( quiet) Shizukana ( quiet ), Chitekina( intellectual ), Nonkina( easy going ) Nigiyakana ( happily noisy, bustling ), Kireina ( pretty ) Henna( odd, weird ) Benrina (convenient), Gankona( subbon), Genkina( healthy, fine, up-beat) Enerugisshuna ( energetic ), Kuuruna ( cool ) Kekkon shite iru ( being married ), Sunde iru ( living somewhere ), Futtote iru ( being fat ), Yasete iru ( being thin ), Hagete iru ( being bold ), Megane wo kakete iru ( wearing glasses ) Kanemochi ( rich), Binboo ( poor ), Namakemono ( lazy), yoi Soodanaite( good mentor), ii Tomodachi ( good friend ), yoi or yoki Rikaisha ( someone who understands you best) My hair is blak and curly.( Watashi no kami wa kurokute kurikuri shiteimasu.) My hair is short and light brown.( Watashi no kami wa mijikakute akarui chairo desu.) My younger sister has a chubby face and round eyes.(Watashi no imooto no kao wa pocchari shite, me ga marui desu.) My dad has bushy eyebrows and has dark skin.( Chichi wa mojya mojya mayuge de, iro ga kuroi desu.) My mom has fair skin and slender.( Haha wa iro ga shirokute, hossori shite imasu.)


By what process do plants absorb moisture through their roots?

How Plant Roots Absorb Water « Dyna-gro Blog Pin It Plants absorb water through their entire surface – roots, stems and leaves. However, the majority of water is absorbed by root hairs. Root hairs are thin-walled uni-cellular outgrowths of epidermis. They are in close contact with the thin film of water surrounding the soil particles. The cell wall of the root hair is permeable to water and minerals, but its cell membrane and the membrane around the vacuole from semi-permeable membranes. Soil solution is a weaker solution as compared to the cell sap of root hair. Because of this osmosis occurs and the water is absorbed by the root hairs through cell membranes from the soil. Then the root hair cells become more turgid and their osmotic pressure falls. The cells of cortex have higher osmotic pressure which causes the diffusion of water from the root hair to cortical cells. It is through this mechanism in plants that water moves into deeper cortical cells under an osmotic concentration gradient till it reaches the endodermis of the root. When it reaches the endodermis of the root it forces the water into the xylem tubes through the passage cells. Certain pressure or force is developed by which cortical cells push the water in the xylem tubes. This pressure is called root pressure. The water column is sent and maintained up to certain height due to this pressure. The mechanism, of absorption of water from the soil by the activity of the root cells is called active absorption of water. In tall trees, active absorption plays a minor role. The main and efficient mechanism by which most of the rooted green plants absorb water is passive absorption. The passive absorption mechanism is carried out without utilization of metabolic energy. Here only the roots act as an organ of absorption or passage. Hence, sometimes it is called water absorption ‘through roots’, rather ‘by’ roots. It occurs in rapidly transpiring plants during daytime, because of opening of stomata and the atmospheric conditions. The force for absorption of water is created at the leaf end and is often referred to as the transpiration pull. The main cause behind this transpiration pull, water is lifted up in the plant axis like a bucket of water is lifted by a person from a well. Transpiration pull is responsible for dragging water at the leaf end, the pull or force is transmitted down to the root through water column in the xylem elements. The continuity of water column remains intact due to the cohesion between the molecules and it act as a rope. Roots simply act as a passive organ of absorption. As transpiration proceeds, simultaneously water absorption also takes place to compensate the water loss from leaf end. Most volume of water entering plants is by means of passive absorption. Passive transport is nothing different from diffusion but just explaining its meaning “passive” refers to requiring no input of energy. There is a free movement of molecules from their higher concentration to their lower concentration.


Which creature is the emblem of St Agnes?

SIGNS: ANIMALS APE: In art it depicts malice. ASS: Humility. Patience. Animal of the poor. BASILISK: A fabled creature, based on Psalm 91:13: naming four animals for the Antichrist. These were interpreted by St. Augustine as four aspects of the Devil, who was trodden down by the triumphing Christ. Although a well-established symbol, and often represented in the Middle Ages, the basilisk rarely appears in Italian paintings of the Renaissance. BAT: Night. Desolation. BEAR [wild]: Cruelty and evil influence. In the Old Testamtent it represented the kingdom of Persia. BEAR [tame]: Christianity.Typical is the life of St. Euphemia, who, when thrown to wild animals in the arena, was shown honor by a bear who appeared tame, and would not eat her. BEE: Tireless activity. Regal power. Chastity. Also associated with St. Rita of Cascia. BIRDS: Symbol of the "winged soul." Many artists have the Child Jesus holding a bird in His hand. BLACKBIRD: The black feathers and melodious song represented the temptation of sin. Tradition tells us that one day when St. Benedict was praying the Devil appeared to him in the form of a blackbird which tried to divert him from his devotions. St. Benedict was not fooled: he made the Sign of the Cross and the Devil departed in haste. BULL: Depicts strength; sometimes St. Sylvester is shown with a bull at his feet because he brought back a dead bull to life. If the bull is made of brass, this is a symbol of St. Eustace who was Martyred with his family by being encased in a brass bull under which a fire was ignited. BUTTERFLY: Resurrection of Christ. CAMEL: Represents the virtue of temperance because he can go a long time without water. Also a sign of royalty in the Old Testament. Camel's hair is one of the the symbols of St. John the Baptist. CAT: Symbolizes laziness and lust gnerally because of its indolent habits, although the cat is a symbol of good, for instance, when it is shown with the Virgin because tradition has it that a cat gave birth to a litter of kittens in the stable at Bethlehem. Several Annunciation images portray the Virgin Mary with a little cat near her feet. CENTAUR: This mythic animal, part horse, part man is a symbol of St. Anthony Abbot because a mysterious animal appeared to him to point the way to reach St. Paul the Hermit in the desert. COCK: Because the cock crows early in the morning, it symbolizes vigilance, but when depicted in a painting of St. Peter, it signifies his denial of Jesus Christ and subsequent repentance. Thus the cock is now a symbol of the Passion. [John 13:38] CRANE: Vigiliance. Loyalty and good works. Good order in monastic life. It is thought that at night some cranes maintain watch for the others. CROCODILE: Hypocrisy. DOG: Fidelity. Loyalty. Watchfulness. Orthodoxy. There are many examples of the faithfulness of dogs, such as the dog of [St.] Tobias and St. Roch, which brought bread to the Saint and remained at hs side. A dog with a flame is a symbol of St. Dominic. Occasionally black and white dogs were used as symbols of the Dominicans [Domini canes, that is dogs of the Lord] because the friars wear black and white robes. DOLPHIN: Resurrection. Faith. Love. Society. Since they swim alongside ships, they symbolize Christ guiding the Church. Often the dolphin is used to depict the whale of Jonah. When the dolphin is pictured with an anchor it represents the Catholic Church. DOVE: Purity. Innocence. Peace. At the time of the flood, when Noah sent out for the last time the dove from the ark, it brought back an olive branch to show that the waters had receded and that God made peace with man. Under the Mosaic law the dove was used during the purification ceremony after the birth of a child. Thus one sometimes sees paintings of the Presentation of the Child Jesus with Joseph bearing two white turtledoves. [Luke 2:22, 24] As an emblem of purity the dove sometimes appears on top of St. Joseph's rod to show that he was chosen to be the husband of the Virgin Mary. The dove was seen by the father of St. Catherine of Siena above her head while she was in prayer. T


What name is given to the carved seashells or whalebone fashioned by sailors?

Overview of Scrimshaw – The Whalers’ Art | New Bedford Whaling Museum Blog New Bedford Whaling Museum Blog The Whalers’ Art Definition             and Etymology: These days, “scrimshaw” is taken to refer             to all kinds of carving and engraving on ivory, bone,             sea shells, antler, and cow horn. However, in its original             context as a traditional shipboard pastime of 19th-century             mariners, scrimshaw refers to the indigenous, occupationally-rooted             art form of the whalers, the defining characteristic of             which is use of the hard byproducts of the whale fishery             itself – sperm whale ivory, walrus ivory, baleen             (erroneously called whalebone), and skeletal whale             bone, often used often in combination with other “found” materials. The origin and etymology of the term scrimshaw is unknown and has been disputed, but various forms of             it – such as scrimsshander, skrimshonting, and skrimshank – began to appear in American whalemen’s             parlance in the early 19th century. The term originally             referred to the production of sailors’ hand-tools             and practical implements, such as seam rubbers, fids,             belaying pins, and thole pins, mostly made for the ship             during working hours; but it soon came to signify objects             made by whalemen–and, to a lesser extent, by tars             in the naval and merchant services– primarily for             their own recreation and amusement, intended mostly as             mementos for folks at home. Materials: “Hard             byproducts” of whaling were flotsam and jetsam of             the fishery – parts of the whale that had little             or no commercial value and thus could be given over to             the sailors for their own pleasurable diversions. Sperm             whale teeth could be polished to a high gloss, then engraved             with pictures to which lampblack and colored pigments             could be applied. Or they could be carved in relief or             in full round, to produce sculptural forms, human and             animal figures, finials, handles, tools, inlay, and all             manner of ornaments for wooden boxes, canes, and other             objects. Likewise             walrus ivory. The walrus hunt had been associated with             whaling since medieval times, and even where the whalers             did not take walrus themselves (as was typically the case             in the 19th century), tusks were obtained by barter with             Northern peoples in Canada, Siberia, and Alaska, and were             often utilized to scrimshaw. Virtually anything that could             be made of whale ivory could also be crafted from walrus             ivory. The             characteristics of whale and walrus ivory are similar.             The advantages of sperm whale teeth are (in especially             fine specimens) its milky smoothness, homogeneity of texture,             breadth, and rich color. However, a length of 20 cm (or             8 inches) is uncommonly large for a sperm whale tooth;             28 cm (11 inches) is just about the record. Walrus tusks,             on the other hand, frequently range up to 70 cm (about             27 inches) or longer: they not only provide a larger surface             for pictorial engraving, but can be cut and sliced and


Which hairdresser created the ‘wash n‘ wear bob’ in 1965?

Vidal Sassoon, Hairdresser and Trendsetter, Dies at 84 - The New York Times The New York Times Fashion & Style |Vidal Sassoon, Hairdresser and Trendsetter, Dies at 84 Search Continue reading the main story Photo Vidal Sassoon in a scene from the documentary film “Vidal Sassoon The Movie.” He is shown on the Millennium Bridge in London. Credit Phase 4 Films Vidal Sassoon, whose mother had a premonition that he would become a hairdresser and steered him to an apprenticeship in a London shop when he was 14, setting him on the path that led to his changing the way women wore and cared for their hair, died on Wednesday at his home in Los Angeles. He was 84. A spokesman for the Los Angeles police, who were called to the home, on Mulholland Drive, confirmed the death, attributing it to natural causes. Mr. Sassoon was known to have leukemia. Mr. Sassoon brought a kind of architectural design to the haircut in the late 1950s and early 1960s, developing a look that eschewed the tradition of stiff, sprayed styles with the hair piled high and that dispensed with the need for women to wear hair curlers to bed and make weekly trips to the salon. For Mr. Sassoon, the cut was the thing — just about the only thing — and he fashioned his clients’ hair into geometric shapes and sharp angles to complement their facial bone structure. His short, often striking styles helped define a new kind of sexy. They were also easy to care for and maintain — the wash-and-wear look, it was sometimes called — and they helped propel the youthful revolution in fashion (and just about everything else) that gripped London and then America and the rest of the world in the 1960s. One of his early clients was the mod fashion designer Mary Quant, who created the miniskirt. Referring to it in a 2010 documentary film about him, she said to him, “You put the top on it.” Advertisement Continue reading the main story “He changed the way everyone looked at hair,” Grace Coddington, the creative director of American Vogue, said in an interview on Wednesday. “Before Sassoon, it was all back-combing and lacquer; the whole thing was to make it high and artificial. Suddenly you could put your fingers through your hair!” Ms. Coddington, who was a model for Mr. Sassoon in the 1960s, wore the original version of the quintessential Sassoon style known as the five-point cut, a snug, sleek helmet with a W cut at the nape of the neck and a pointed spike in front of each ear. “He didn’t create it for me; he created it on me,” Ms. Coddington said. “It was an extraordinary cut; no one has bettered it since. And it liberated everyone. You could just sort of drip-dry it and shake it.” Mr. Sassoon’s salon on Bond Street in London became a hive of beautiful people, as did the ones he opened on Madison Avenue in New York in 1965 and, afterward, in Beverly Hills. Eventually he operated more than 20. Roman Polanski used the London salon for his film “Repulsion,” starring Catherine Deneuve, and he later created a sensation when he paid Mr. Sassoon $5,000 to cut Mia Farrow ’s hair for “Rosemary’s Baby” and invited the news media to see it. The very short cut became Ms. Farrow’s signature, and the film proved to be a fine advertisement for him. “It’s Vidal Sassoon!” Ms. Farrow says to a shocked character in the film. “It’s very in.” Mr. Sassoon became a business pioneer as well, creating a line of hair products under his name. The shampoos, conditioners and other products were famously sold in television commercials featuring a woman with a lustrous head of hair and the handsome, debonair Mr. Sassoon at her side, declaring, “If you don’t look good, we don’t look good.” Sales reached more than $100 million annually before he sold the company in 1983. “He was the creator of sensual hair,” John Barrett, founder of the John Barrett Salon at Bergdorf Goodman, said Wednesday. “This was somebody who changed our industry entirely, not just from the point of view of cutting hair but actually turning it into a business. He was one of the first who had a product line bought out by a major corporation.” Bo


Used in brewing what is Humulus Lupulus?

View clinical references for this vitamin or supplement References: Choi, Y., Jermihov, K., Nam, S. J., Sturdy, M., Maloney, K., Qiu, X., Chadwick, L. R., Main, M., Chen, S. N., Mesecar, A. D., Farnsworth, N. R., Pauli, G. F., Fenical, W., Pezzuto, J. M., and van Breemen, R. B. Screening natural products for inhibitors of quinone reductase-2 using ultrafiltration LC-MS. Anal.Chem 2-1-2011;83(3):1048-1052. View abstract. Chu, H. M., Ko, T. P., and Wang, A. H. Crystal structure and substrate specificity of plant adenylate isopentenyltransferase from Humulus lupulus: distinctive binding affinity for purine and pyrimidine nucleotides. Nucleic Acids Res 2010;38(5):1738-1748. View abstract. Chung, W. G., Miranda, C. L., Stevens, J. F., and Maier, C. S. Hop proanthocyanidins induce apoptosis, protein carbonylation, and cytoskeleton disorganization in human colorectal adenocarcinoma cells via reactive oxygen species. Food Chem Toxicol. 2009;47(4):827-836. View abstract. Cornu, C., Remontet, L., Noel-Baron, F., Nicolas, A., Feugier-Favier, N., Roy, P., Claustrat, B., Saadatian-Elahi, M., and Kassai, B. A dietary supplement to improve the quality of sleep: a randomized placebo controlled trial. BMC.Complement Altern Med 2010;10:29. View abstract. Deeb, D., Gao, X., Jiang, H., Arbab, A. S., Dulchavsky, S. A., and Gautam, S. C. Growth inhibitory and apoptosis-inducing effects of xanthohumol, a prenylated chalone present in hops, in human prostate cancer cells. Anticancer Res 2010;30(9):3333-3339. View abstract. Dhooghe, L., Naessens, T., Heyerick, A., De, Keukeleire D., Vlietinck, A. J., Pieters, L., and Apers, S. Quantification of xanthohumol, isoxanthohumol, 8-prenylnaringenin, and 6-prenylnaringenin in hop extracts and derived capsules using secondary standards. Talanta 12-15-2010;83(2):448-456. View abstract. Di, Viesti, V, Carnevale, G., Zavatti, M., Benelli, A., and Zanoli, P. Increased sexual motivation in female rats treated with Humulus lupulus L. extract. J Ethnopharmacol. 3-24-2011;134(2):514-517. View abstract. Dietz, B. M. and Bolton, J. L. Biological reactive intermediates (BRIs) formed from botanical dietary supplements. Chem Biol Interact. 6-30-2011;192(1-2):72-80. View abstract. Dimpfel, W., Pischel, I., and Lehnfeld, R. Effects of lozenge containing lavender oil, extracts from hops, lemon balm and oat on electrical brain activity of volunteers. Eur.J Med Res 9-29-2004;9(9):423-431. View abstract. Dorn, C., Bataille, F., Gaebele, E., Heilmann, J., and Hellerbrand, C. Xanthohumol feeding does not impair organ function and homoeostasis in mice. Food Chem Toxicol. 2010;48(7):1890-1897. View abstract. Dorn, C., Kraus, B., Motyl, M., Weiss, T. S., Gehrig, M., Scholmerich, J., Heilmann, J., and Hellerbrand, C. Xanthohumol, a chalcon derived from hops, inhibits hepatic inflammation and fibrosis. Mol Nutr Food Res 2010;54 Suppl 2:S205-S213. View abstract. Dorn, C., Weiss, T. S., Heilmann, J., and Hellerbrand, C. Xanthohumol, a prenylated chalcone derived from hops, inhibits proliferation, migration and interleukin-8 expression of hepatocellular carcinoma cells. Int J Oncol. 2010;36(2):435-441. View abstract. Dumas, E. R., Michaud, A. E., Bergeron, C., Lafrance, J. L., Mortillo, S., and Gafner, S. Deodorant effects of a supercritical hops extract: antibacterial activity against Corynebacterium xerosis and Staphylococcus epidermidis and efficacy testing of a hops/zinc ricinoleate stick in humans through the sensory evaluation of axillary deodorancy. J Cosmet.Dermatol 2009;8(3):197-204. View abstract. Duncan, K. L., Hare, W. R., and Buck, W. B. Malignant hyperthermia-like reaction secondary to ingestion of hops in five dogs. J Am Vet Med Assoc 1-1-1997;210(1):51-54. View abstract. Erkkola, R., Vervarcke, S., Vansteelandt, S., Rompotti, P., De, Keukeleire D., and Heyerick, A. A randomized, double-blind, placebo-controlled, cross-over pilot study on the use of a standardized hop extract to alleviate menopausal discomforts. Phytomedicine. 2010;17(6):389-396. View abstract. European Food Safety Authority. Modification of the exist


Which condition was known as ‘The King’s Evil’?

King’s evil and the royal touch Select from the menus below to find out more about a technique or technology. King’s evil and the royal touch Charles II touching a patient for the King's evil. Add image to my collection In the Middle Ages it was believed in England and France that a touch from royalty could heal skin disease known as scrofula or the ‘king's evil’. Scrofula was usually a swelling of the lymph nodes in the neck caused by tuberculosis . The practice began with King Edward the Confessor in England (1003/4-1066) and Philip I (1052-1108) in France. Subsequent English and French kings were thought to have inherited this ‘royal touch’, which was supposed to show that their right to rule was God-given. In grand ceremonies, kings touched hundreds of people afflicted by scrofula. They received special gold coins called 'touchpieces' which they often treated as amulets . By the late 1400s it was believed that you could also be cured by touching a type of coin called an angel, which had been touched by the monarch. After angels ceased to be minted in the 1620s the same effect was said to be achieved by touching a gold medallion embossed much like the old coin. Some monarchs touched many people. King Henry IV of France touched up to 1500 victims at one time. The last English monarch to carry out this practice was Queen Anne, who died in 1714, but it continued in France. Louis XV touched more than 2000 scrofula victims and the last French monarch to do this was Charles X in 1825.


Phileas Fogg lived here! Phileas Fogg lived here! This is where fictional balloonist Phileas Fogg lived. Location: 7 Saville Row, Burlington Gardens, London, W1S 3PE Description: Author Jules Verne wrote in Around the World in Eighty Days, Mr. Phileas Fogg lived, in 1872, at No. 7, Saville Row, Burlington Gardens, the house in which Sheridan died in 1814. Despite his wealth, which is of unknown origin, Mr. Fogg, whose countenance is described as repose in action, lives a modest life with habits carried out with mathematical precision. As is noted in the first chapter, very little can be said about Mr. Fogg's social life other than that he is a member of the Reform Club. Having dismissed his former valet, James Foster, for bringing him shaving water at 84 degrees Fahrenheit rather than the regular 86, Mr. Fogg hires the Frenchman Passepartout, of around 30 years of age, as a replacement. Jules Verne�s career as a novelist began in 1863, when he struck a new vein in fiction�stories that combined popular science and exploration. In Around the World in Eighty Days, Phileas Fogg rashly bets his companions �20,000 that he can travel around the entire globe in just eighty days�and he is determined not to lose. Breaking the well-established routine of his daily life, the reserved Englishman immediately sets off for Dover, accompanied by his hot- blooded French manservant, Passepartout. Traveling by train, steamship, sailboat, sledge, and even elephant, they must overcome storms, kidnappings, natural disasters, Sioux attacks, and the dogged Inspector Fix of Scotland Yard to win the extraordinary wager. Combining exploration, adventure, and a thrilling race against time, Around the World in Eighty Days gripped audiences upon its publication and remains hugely popular to this day.